Barked Garlic Chiken Recipe Ingredients

Barked Garlic Chiken RecipeIngredients 

We have a special recipe for you, here we are;

• 3 To Pound Whole Roasting Chiken 
• Salt End Pepper
 • 40 Clover Garlic Peeled
 • 2 Tablespoons Of Olive Oil
 • ½ Cup Chiken Stock Directions
 • Preheat The Oven To 350f
• Sprinkle The Inside Of The Chiken With Salt End Pepper. Stuff Garlic Cloves Into The Cavity. Tie Legs Together.Tuck Wing Tips Behids Chiken’s Back.
 • Place Chiken Breast Side Up On A Greased Wire Rack In A Roasting Pan Brush Chiken With Oil Pour Stock Into Pan
 • Roast Chiken At 350f For 25 Minutes Per Poud (1 ¼ To1 ¾ Hours For An Average Bird) Basting Often With Juices End Stock From The Pan.
• Transfer Chiken To A Se Rving Platter. Discard Sring Remove Garlic Clover End Mash
 • Garlic Cloves Can Be Spread On The Chiken Or The Toasted Rounds Of Freanch Or Indonesian Bread For An Extra Treat.